December 10, 2019 - 6:00 PM


NV Vines & Wines Annual Holiday Dinner

December 10, 2019 at 6:00 p.m.

Madroña Vineyards & The Gas Lamp

101 E Pueblo Street, Reno, NV 89502

$75.00 per person

Enjoy the following menu with your fellow members:


Smoked Salmon on Crostini

Tuna Tartare with Avocado and Cucumber

Montmartre Rose’ Sec


First Course

Escargot with Garlic Truffle Butter, Sourdough Baguette

2017 Madroña Nebbiolo


Second Course

The Ice Cube

Caramelized Pecans, Sliced Pears, Bleu Cheese Dressing

2015 Madroña Lake Tahoe El Dorado Zinfandel


Third Course

Roast Rack of Lamb

With Blueberry Chutney, 5 Grain Baby Arugula Salad, 3 Berry Vinaigrette


Grilled NY Steak,

Red Potato Mash, Asparagus, Blue Cheese Garlic Butter

2016 Madroña Estate Grown Cabernet Sauvignon


Fourth Course

Port Poached Pear with Blue Cheese Ice Cream

Caramelized Pecans with Dark Chocolate Balsamic

Tuna Tartare with Avocado and Cucumber

2012 Madroña El Dorado County New World Port


Chef de Cuisine and Proprietor, Danny Augello

Paul Bush, Proprietor and Winemaker at Madroña Vineyards


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